Open Positions

St. Louis | Crestview Senior Living

The Sous Chef is responsible for the daily operations of the kitchen, providing professional leadership and direction to kitchen personnel. Key responsibilities include:

• Manages kitchen staff including training, and supervising Line Cooks and Dishwashers
• Ensures high-quality food preparation and proper plate presentation
• Oversees kitchen operations including food/supply ordering and inventory management
• Monitors kitchen labor, food costs, and budget compliance

St. Louis | Dougherty Ferry Assisted Living & Memory Care

Schedule: Part Time Days and Evenings

As a Server in our community restaurant, YOU… help create an incredible dining experience; build relationships with residents; and consistently deliver the service a guest would expect in their favorite restaurant. Their satisfaction starts with YOU!

• As a Server, you will direct residents to their tables, present menus, suggest dishes and assist in drink selection
• Communicate specific resident orders, utilizing our state-of-the-art point of sale system
• Complete all dining room opening and closing duties as established by your community

Santa Fe | Las Soleras Senior Living

Schedule: Overnight 11pm to 7am full time.

In this position, your main responsibilities will include:

• Maintaining, ordering, and assisting residents with medication needs
• Transcribing and documenting in the Medication Assistance Record.
• Assisting residents in AL and potentially Memory Care, with activities of daily living, taking vital signs, first aid, wound care, and communication with outside health care professionals as necessary.
• Transporting residents within the community to activities, other departments, or dining.
• Responding to emergency calls, resident and/or visitor requests, and environmental hazards in a timely, appropriate, and safe manner.

Cary | Three Oaks Assisted Living & Memory Care

Salary: $17.50/hour
Schedule: 10am-6pm, 11am-7pm, weekends required

In this position, your main responsibilities will include:

• The preparation of high-quality food following standard recipes and special diet orders.
• Working with the Director of Food & Beverage and Sous Chef to manage all aspects of food and supply management including securing items in time for food prep, ensuring leftovers are stored correctly, and inventories maintained.

St. Louis | Crestview Senior Living

Schedule: Full Time

In this position, your main responsibilities will include:

• Providing housekeeping services for residents of the community.
• Cleaning the public areas of the community.

Chandler | Gardens at Ocotillo Senior Living

Salary: 17.00/hr
Schedule: Full Time

In this position, your main responsibilities will include:

• The preparation of high-quality food following standard recipes and special diet orders.
• Working with the Director of Food & Beverage and Sous Chef to manage all aspects of food and supply management including securing items in time for food prep, ensuring leftovers are stored correctly, and inventories maintained.